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Tendergreen Mustard Seeds
.5 Gram Packet: approx seed count=250
Tendergreen Mustard is a culinary herb that has great leaves for salads. Mustard seeds can also be used as a spice or can be ground to make condiments. The Tendergreen variety is a milder type with thick upright leaves. The plant is heat and cold tolerant and the leaves have a taste like a cross between cabbage and mustard greens.
Planting:Soak Tendergreen seeds in clear water for 6 hours and then plant ¼ an inch deep.
Wikipedia-Mustard
Germination: Seeds sprout in 3 to 4 weeks. Transplant: Transplant to garden shortly after last frost of season. Soil and Light: Tendergreen Mustard likes well drained soil with partial to full sun. Maturation: Tendergreen Mustard takes about 45 days to mature. See Also
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