Wando Pea Seeds
5 Gram Packet: approx seed count=30
Wando pea plants are a great variety for later planting because of their high tolerance for heat. The vines are large and grow to about 30" long. The Wando pea pods are small at 3" long and are delicious eaten fresh or after canning or freezing.
- Pisum sativum
- 86% Germination rate
- 70 days from plant until harvest
- 99% Pure
- Country of Origin: USA
Planting instructions: Plant Wando peas very early in the spring in a sunny location as soon as the ground may be cultivated and enriched with organic material. Press soil firmly over the seeds; best when planted in blocks or rows grouped together. For an extended harvest period, plant at two week intervals until mid - spring and again in late summer for a fall crop.
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Care: Water by soaking will reduce danger of disease. Support for Vines will increase your harvest yield.
Harvesting: Pick Wando peas when still bright green and seeds have enlarged in the pod. Hold vines to avoid tearing while picking.
Nutritional Value: Rich in Minerals, Calcium, Iron & Vitamins: A, B1, B2, C, & Niacin.
Collecting Seed: Select dry long healthy pods and remove seeds when pods have dried completely. Store Wando peas in a cool, dry area.
More Information: Wikipedia-Peas